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This beautiful first printing hardcover is in fine condition. The pages are clean and unmarked, and the book remains tight and square in its binding. The green boards are unmarked. The dust jacket is no longer present.

This beautiful first edition, first printing hardcover is in fine condition. The pages are clean, crisp, and unmarked, remaining tight and square in the binding. The beige cloth boards are well preserved, with gilt lettering along the spine. Emeril’s Delmonico celebrates the spirit and cuisine of the historic Delmonico Restaurant and Bar in New Orleans. The book features recipes rooted in New Orleans cooking traditions, complemented by photographs and narrative elements that evoke the restaurant’s rich history and culinary heritage.

This beautiful softcover edition is in fine condition. The pages are tight and unmarked, and the book is square, clean, and well-preserved.

This beautiful first printing softcover edition is in fine condition. The pages are tight and unmarked, and the book remains square, clean, and well preserved. A presentation inscription appears on the title page in gold ink. The book is not signed by the author.

This beautiful first printing is in fine condition. The pages are clean, crisp, and unmarked, remaining tight and square in their binding. The red cloth boards are well-preserved, with gilt lettering along the spine. The dust jacket is unmarked and well-kept.

This beautiful edition is in fine condition. The pages are clean, crisp, and unmarked, remaining tight and square in their binding. The green cloth boards are pristine, with silver lettering along the spine. The dust jacket is likewise clean and well-kept.