This like-new first edition is near fine, no marks, pages are tight and unmarked, the book is tight, square, and unmarked. Gourmet's Casual Entertaining: Easy Year-Round Menus For Family And Friends by Condé Nast is a wonderful cookbook featuring stunning photography and expert editing. From the pages of America's premier food magazine comes a collection of inspired, sophisticated menus crafted for a variety of casual gatherings, all with a focus on seasonal ingredients. This book is a testament to Gourmet magazine’s enduring legacy of elevating home cooking with elegance, creativity, and timeless culinary insight.

This first edition is near fine, with no marks; the pages are tight, square, and unmarked. The dust jacket is also clean and unmarked, though the front page contains an inscription. The Best of Gourmet 1990 Edition: All of the Beautifully Illustrated Menus is a cookbook published by Condé Nast Gourmet magazine, featuring a curated selection of the magazine's best recipes and menus. Reflecting the fine dining trends of the late 1980s, this edition emphasizes sophisticated yet accessible recipes, and includes full-color photography along with seasonal and themed menus. A beautiful addition to any cookbook collection, it captures the elegance and creativity of its era.