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    Showing books by Soei Yoneda, introduction by Robert Farrar Capon

    Showing 1 of 1 books

    The Heart of Zen Cuisine: A 600 Year Tradition of Vegetarian CookeryThe Heart of Zen Cuisine: A 600 Year Tradition of Vegetarian Cookery

    by Soei Yoneda, introduction by Robert Farrar Capon

    Cookbook

    Japan

    This beautiful first printing softcover edition is in fine condition. The pages are tight and unmarked, and the book remains square, clean, and well preserved. A presentation inscription appears on the title page in gold ink. The book is not signed by the author.

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