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This beautiful first edition, first printing hardcover in fine condition.Boards are clean, bright, and square throughout with absolutely no wear to the spine, corners, or edges, bearing gilt lettering to the spine as issued. Dust jacket is bright, crisp, and undamaged, fine in all respects with no tears, chips, fading, or soiling. Pages are fresh and clean throughout, completely free of any marks, stamps, or annotations. Binding is firm and tight. A pristine, essentially unread copy in fine condition throughout — a genuinely beautiful book in exceptional condition. Jane Brody's Good Food Gourmet: Recipes and Menus for Delicious and Healthful Entertaining by Jane E. Brody is a celebrated cookbook that focuses on preparing flavorful, wholesome meals for entertaining. Recipes are organized into menus, providing complete meal-planning solutions for various occasions, from casual dinners to elegant gatherings. Jane Brody is a renowned health columnist for The New York Times. She is known for her practical, science-backed advice on nutrition and her ability to make healthy cooking accessible and appealing.