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This beautiful first edition, first printing hardcover is in fine condition. The pages are clean, crisp, and unmarked, remaining tight and square in the binding. The beige cloth boards are well preserved, with gilt lettering along the spine. Emeril’s Delmonico celebrates the spirit and cuisine of the historic Delmonico Restaurant and Bar in New Orleans. The book features recipes rooted in New Orleans cooking traditions, complemented by photographs and narrative elements that evoke the restaurant’s rich history and culinary heritage.